It was no stroll in the park
pruning and thinning out our raspberries.
A few time I got my mouth washed out
with soap for being sassy. When
I was younger.
Next weekend theme for photo hunt will be ON a Shelf and or Spooky
Chocolate
Chip Cookie Frankenstein's
From
Very
Best Baking
Ingredients
1
pkg. (16.5 oz.) NESTLÉ® TOLL HOUSE® Refrigerated Mini Chocolate
Chip Cookie Bar Dough
1
1/2 cups powdered sugar
2
tablespoons water
Green
food coloring
2/3
cup NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Mini Morsels plus
additional for “bolts”
2
tablespoons or 40 NESTLÉ® TOLL HOUSE® Premier White Morsels
Chocolate
and orange sprinkles
Directions
PREHEAT
oven to 325° F. Grease and flour 40 mini-muffin cups. Cut dough into
squares. Place one square into each cup.
BAKE
for 10 to 13 minutes or until light golden brown. Cool for 10 minutes
in pans on wire racks. Run knife around edge of cups; remove cups to
wire racks to cool completely.
MELT
2/3 cup mini morsels in uncovered, microwave-safe bowl on HIGH (100%)
power for 45 seconds; STIR. Morsels may retain some of their original
shape. If necessary, microwave at additional 10- to 15-second
intervals, stirring just until morsels are melted. Spread melted
chocolate on top of one cup; top with second cup. Press down
slightly. Return to wire rack. Repeat with remaining cups for a total
of 20. These are the heads. Let stand for 15 minutes or until set.
MEANWHILE,
cut tails off of 40 white morsels to make eyes. To make pupils, dip
toothpick into melted chocolate and make a small dots on bottoms of
morsels.
PLACE
a piece of wax paper under wire rack. Combine powdered sugar and
water in small bowl. Add food coloring to desired green color. The
glaze will be slightly thin, not spreadable like a frosting. Hold
each head by seam and dip top cup into glaze. Return to wire rack to
allow glaze to drip down over bottom cup. Repeat with others.
Additional glaze can be spooned over the tops if needed. While glaze
is still wet, sprinkle tops with sprinkles and press down lightly.
TAKE
two morsel eyes and press onto glaze on top cup. For “bolts” use
two mini morsels and lightly press onto side of bottom cup, using
glaze for glue if needed. While glaze is setting, the eyes may slide;
keep an eye on them and put them back! Allow to set.
There
plenty to of spooktacy over at Samhain
Coffee
is on.
I didn't expect to see dish soap for "sassy", but your description fits perfectly. I think I'd rather have one of the decorated treats.
ReplyDeleteLOL love that mouth watched out with soap!!!
ReplyDeleteThe fun thing about sassy is it has different meanings. I like your interpretation of sassy!
ReplyDeleteA little piece of park, but nice combination of the 2 themes !
ReplyDeleteYou are now an official member of THE INSANE CHICKS SOCIETY (TICS).
ReplyDeleteI think I ate soap on more than one occasion for being sassy too
ReplyDelete:-(
I look forward to seeing what you can spook us with next weekend.
Happy Hunting~
Sandi
For most Asians, we don't get our mouths washed with soap, we get caned. :(
ReplyDeleteThose cookies look so yummy!!! Great post for both themes. I cannot imagine having my mouth washed with soap though ... gross!!!
ReplyDelete