I'm either a hair above 215 (97.5) or hair below. I figure out how to eat lunch, four items seems to work just good.
My short coming is dinner now. I eat and around seven I'm quite hungry and I end up eating something light and haven't end stuffing my face.
Right at seven I did small bowl of rice and milk, with raisin and touch of brown sugar. I know I should of start them before seven.
But I was finish sewing the non plain colors strips of Sawyers and Betty rag rug together.
I'm even hungry as I type this out.
Not going to list everything I ate today. I just want my mind off of food.
Celery to the right and it taste a lot different out of the garden then from the stores. It has a sharper bite to it.
To the left is parsnip and to get the full flavor they need to freeze.
My short coming is dinner now. I eat and around seven I'm quite hungry and I end up eating something light and haven't end stuffing my face.
Right at seven I did small bowl of rice and milk, with raisin and touch of brown sugar. I know I should of start them before seven.
But I was finish sewing the non plain colors strips of Sawyers and Betty rag rug together.
I'm even hungry as I type this out.
Not going to list everything I ate today. I just want my mind off of food.
To the left is parsnip and to get the full flavor they need to freeze.
Poles beans are doing great. Blue lakes is doing a little better then the Kentucky Wonder. They should be enough beans to can up.
Left a few shallots in the ground so they could go to seed. The flower head reminds me of ALLIUM FLOWERS which I don't have anymore
Got a half dozen fennel growing. I'm still learning how to use this food.What I under stand it works well with pork and apples.
But I love the plumes so fluffy and soft looking.
That is it for now and the coffee is on
You have a nice garden! Nothing beats growing your own greens. Fennel is great for curry, BTW.
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ReplyDeletedrink lots of water to fill your tummy for a full feeling instead of eating.