Friday Feast

This week the chef need a break and we have the choice to be daring an do it own our own.

Appetizer

Take the 3rd letter of your middle name and list a food that begins with that letter?

Nuts

Soup

What one lesson your parents taught you growing up?

My parents taught me to appreciative what I have it doesn’t matter how small it was. My mom told me if I every made fun of any one because they’re poor or only have rags on. She would clean out my bedroom to bare walls plus the closet and give that person everything I own. Every time my mom made a threat it wasn’t a threat it was a promise and she carried it out

Salad

Do you have any flowers in bloom now and what are they?

Purple crous

Main Course


Who was president or leader of your country when you where 16 years old?

Jimmy Carter

Dessert

Tell something new you learned in last week?

I learn to make a dish called shemna (spelling) Take pot depending on how much you want put I like 2 to 3 quart. Put an 1 to 2 inches of water in buttom of pan. First thing goes on bottom is wedge onion and your choice of vegetable in chunks layer them on top of onions. It best to go lighter to heavier and the heavier on top. Sprinkle with soy sauce a steam on a low heat for 40 minutes. Onion always on the buttom

I like you to tag the 11th person on your side bar to do this meme.
If you don’t have the 11th person tag anyone of your choice.
I’m tagging Silverneurotic